DRINKS
WHITE WINE
SUBSTANCE Chardonnay (Washington)
Enticing with orange blossom, fragrant melon, lemon peel, and graham cracker. On the palate, a beautiful liveliness and refined richness of Fuji apple, minerals, and lemon crème.
LA SEREINE Chablis (France)
Expressive on the nose with a blend of aromas: the first is woody with brioche and vanilla notes, then citrus aromas appear. Well balanced in the mouth, fruity notes (exotic fruits) bring a fullness.
DRY CREEK Sauvignon Blanc (California)
Presents tropical aromas of passionfruit, guava, pineapple, ginger and white pepper. Flavors of lemon, lime, nectarine and cucumber come through with floral tones and creamy yet lively finish.
WHITE HAVEN Sauvignon Blanc (New Zealand)
Superbly structured and elegantly balanced, with fresh-snipped greens and citrus characteristics that blend effortlessly with notes of tropical fruit.
MASO CANALI Pinot Grigio (Italy)
Elegant floral notes and bright acidity, while the time-honored practice of drying a portion of the grapes contributes a rich mouthfeel and refined character.
PIEROPAN Soave Classico (Italy)
The delicate nose is reminiscent of almond blossoms and marzipan; good depth of fruit on the palate, nicely balanced by a zingy acidity that enhances its long length.
RED WINE
MCKINLAY Pinot Noir (Oregon)
Aromas of black cherry, vanilla clove, lavender, and Pinot funk. Flavors of vanilla, cardamom, raspberry, cherry with an oak finish.
RED MOUNTAIN Red Blend (Washington)
Bramble fruits, red currants, cinnamon, clove, vanilla, cocoa, and chili. Nice structure and lovely flavors of fruit, spice, and earth.
HERITAGE VINES Zinfandel (California)
Presents aromatics of black cherry, boysenberry and plum. On the palate dark berries complimented by acidity and notes of cedar.
SIX PRONG Cabernet Sauvignon (Washington)
Aromas and flavors of juicy black cherry and red currants. Full bodied finishing with hints of sweet berries and clove-filled oak.
CAYMUS CALIFORNIA Cabernet Sauvignon (California)
With ripe fruit and luxurious tannins, this wine reveals the Caymus character, and is drinkable upon release or with age.
ETNA ROSSO Nerello Mascalese (Italy)
Clear hints of red berries, morello cherry and black cherry on the nose. The taste is characterized by its balanced tannins and a surprising fullness, flavor and persistence.
BATTAGLIONE Barbera D’ Asti (Italy)
Fragrance of ripe fruit against a spice background. Full flavored, pleasant and elegant, with good persistence. Rich and structured.
SPARKLING & ROSE
POMMERY POP Champagne (France)
Floral notes with hints of citrus. It leaves a creamy, smooth impression on the nose. The Extra Dry nature of this Champagne comes to the fore, with a freshness and slight sweetness unlike many others.
ESPIRIT GASSIER Rose (France)
The nose opens to notes of red berries which give way to more intense aromas of citrus fruits and dried mango. A rich and smooth palate is underpinned by distinctive notes of Corsican clementine and grapefruit. The finish is beautifully fresh with lingering menthol notes.
CRAFT BEER
COLD SMOKE Scotch Ale
Kettlehouse - Missoula, MT
PATIO POUNDER Hazy IPA
Outlaw - Bozeman, MT
MINER'S GOLD Hefeweizen
Lewis & Clark - Helena, MT
PREMO PILS Pilsner
Bridger Brewing - Bozeman, MT
MIDAS CRUSH IPA
Map - Bozeman, MT
PINE CREEK PALE Pale Ale
Neptune’s - Livingston, MT
BONE DRY Cider
Lockhorn - Bozeman, MT
AXOLAGER Mexican Lager
Bozeman Brewing - Bozeman, MT
CAN/ BOTTLE BEER
PBR 16oz.
PACIFICO
56 COUNTIES
FLATHEAD CHERRY CIDER
PEARFECTION CIDER
WHITE CLAW
NON-ALCOHOLIC
TRAIL PASS IPA
Sierra Nevada - Chico, CA
TRAIL PASS Golden
Sierra Nevada - Chico, CA